Winery TemetP Rosé
Pink wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with P Rosé
Pairings that work perfectly with P Rosé
Original food and wine pairings with P Rosé
The P Rosé of Winery Temet matches generally quite well with dishes of beef, lamb or spicy food such as recipes of sloth pork loin, lamb shoulder confit or coconut chicken curry in thermomix.
Details and technical informations about Winery Temet's P Rosé.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of P Rosé from Winery Temet are 2012, 0, 2014, 2013
Informations about the Winery Temet
The Winery Temet is one of of the world's greatest estates. It offers 21 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
Wine heart of Serbia, mosaic vineyards between 200-500 m on the Morava valleys. Signature Prokupac, an autochthonous grape documented since the 14th c. : deep ruby reds with signature notes of red fruits (cherry, raspberry), sweet spices, dried herbs and a peppery touch, balanced tannins and a fresh palate — a Serbian identity. Also dense, fleshy Vranac (blackberry, leather), aromatic Tamjanika (local Muscat).
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.
