The Tarara Winery is one of the world's great estates. It offers 55 wines for sale in of Northern Region to come and discover on site or to buy online.
Looking for the best Tarara Winery wines in Northern Region among all the wines in the region? Check out our tops of the best red, white or effervescent Tarara Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Tarara Winery wines with technical and enological descriptions.
How Tarara Winery wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon in the oven of nanou, marinated shoulder of lamb or turkey paupiettes in poultry sauce.
On the nose the red wine of Tarara Winery. often reveals types of flavors of red fruit, black fruit or non oak and sometimes also flavors of earth, oak or spices.
Major wine region of Israel encompassing Upper Galilee, Lower Galilee, and the Golan Heights, altitudes 180-1,200 m, volcanic basaltic and limestone soils. Cabernet Sauvignon, Merlot, and Syrah are the signature reds: fleshy and precise with notes of blackcurrant, blackberry, black cherry, Mediterranean garrigue, and a mineral touch, ripe tannins with freshness preserved by altitude. Carignan, Grenache, and Mourvèdre as reds. Chardonnay and Sauvignon Blanc as vibrant fresh whites.
How Tarara Winery wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endive frichti, steamed ginger fish (china) or ham and comté quiche.
On the nose the white wine of Tarara Winery. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
Planning a wine route in the of Northern Region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Tarara Winery.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
