The Winery Notaviva of Northern Region of Virginia

Winery Notaviva - Calor Table White
The winery offers 19 different wines
3.5
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Its wines get an average rating of 3.5.
It is ranked in the top 256 of the estates of Virginia.
It is located in Northern Region in the region of Virginia
Find the Winery Notaviva on Facebook and on Twitter

The Winery Notaviva is one of the best wineries to follow in Northern Region.. It offers 19 wines for sale in of Northern Region to come and discover on site or to buy online.

Top Winery Notaviva wines

Looking for the best Winery Notaviva wines in Northern Region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Notaviva wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Notaviva wines with technical and enological descriptions.

The top white wines of Winery Notaviva

Food and wine pairings with a white wine of Winery Notaviva

How Winery Notaviva wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Northern Region

The wine region of Northern Region is located in the region of Virginia of United States. Wineries and vineyards like the Domaine Santo Tomás or the Domaine Rappahannock produce mainly wines red, white and pink. The most planted grape varieties in the region of Northern Region are Cabernet franc, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Northern Region often reveals types of flavors of pepper, oak or spices and sometimes also flavors of non oak, earth or red fruit.

We currently count 14 estates and châteaux in the of Northern Region, producing 17 different wines in conventional, organic and biodynamic agriculture. The wines of Northern Region go well with generally quite well with dishes of beef, game (deer, venison) or lamb.

Discover other wineries and winemakers neighboring the Winery Notaviva

Planning a wine route in the of Northern Region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Notaviva.

Discover the grape variety: Hibou noir

Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.

News about Winery Notaviva and wines from the region

Decanter bookmarks: Things to read, watch and listen to for wine lovers

Looking for inspiration? Here are the best things to read, watch and listen to for wine lovers. We’ve picked out some of the best wine-related books, TV shows and podcasts for your enjoyment! Wine books: Malbec Mon Amour – Laura Catena and Alejandro Vigil Written by fourth-generation vintner Dr Laura Catena and winemaker Alejandro Vigil, this illustrated coffee-table book is a love song to the Malbec grape in Argentina. Combining history and storytelling with viticultural notes – including ...

Last Places Remaining: Rhône Tour With Matt Walls

The week-long trip into one of France’s most exciting appellations with closed-door access to some of the most revered vineyards and their cellars will be going ahead this June. Walls has curated a trip to highlight the very best the Rhône has to offer – a 360 trip that encompasses great food, delicious wine, sightseeing and downtime – where he’ll be imparting his expert knowledge of the region, honed over the years.  Download trip brochure Trip Highlights Include:   Meeting some of the greatest ...

Warmer climate to boost UK wine production, says study

Higher growing season temperatures over the next 20 years are likely to further increase the UK’s potential for wine production, according to new modelling on ‘near-term’ climate change impact on the sector. Yet wineries also need flexibility to adapt to challenges, said the study, published in the Oeno One journal and part of a wider project on climate resilience in UK wine. Conditions seen in the excellent 2018 vintage are set to become more common in several areas, including East ...

The word of the wine: Aging

Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.