
Tarara WineryWinemakers Select Bin 11
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Winemakers Select Bin 11 of the Tarara Winery is in the top 90 of wines of Virginia.

Food and wine pairings with Winemakers Select Bin 11
Pairings that work perfectly with Winemakers Select Bin 11
Original food and wine pairings with Winemakers Select Bin 11
The Winemakers Select Bin 11 of Tarara Winery matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tenderloin wellington, grilled lamb shoulder with spices and honey or sloth pork loin.
Details and technical informations about Tarara Winery's Winemakers Select Bin 11.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Winemakers Select Bin 11 from Tarara Winery are 0
Informations about the Tarara Winery
The Tarara Winery is one of of the world's great estates. It offers 50 wines for sale in the of Virginia to come and discover on site or to buy online.
The wine region of Virginia
Quality pole of the American east coast, unique signature in Viognier: ample, fragrant whites with notes of apricot, white peach, honey and flowers, silky on the palate. Cabernet Franc star in red, fine and fresh (raspberry, ripe pepper, spices). Also dense Petit Verdot, round Merlot, balanced Chardonnay, Vidal Blanc and native Norton. Humid continental climate tempered by the Appalachians, 8 AVAs (Monticello, Shenandoah).
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.














