The Winery Sumac Ridge Estate of Okanagan Valley of British Columbia

Winery Sumac Ridge Estate
The winery offers 32 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the Constellation Brands.
It is ranked in the top 420 of the estates of British Columbia.
It is located in Okanagan Valley in the region of British Columbia

The Winery Sumac Ridge Estate is one of the best wineries to follow in Okanagan Valley.. It offers 32 wines for sale in of Okanagan Valley to come and discover on site or to buy online.

Top Winery Sumac Ridge Estate wines

Looking for the best Winery Sumac Ridge Estate wines in Okanagan Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sumac Ridge Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sumac Ridge Estate wines with technical and enological descriptions.

The top red wines of Winery Sumac Ridge Estate

Food and wine pairings with a red wine of Winery Sumac Ridge Estate

How Winery Sumac Ridge Estate wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of steak tartare, ramadan berber soup (harira) or autumn pumpkin pie.

Organoleptic analysis of red wines of Winery Sumac Ridge Estate

On the nose the red wine of Winery Sumac Ridge Estate. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, red fruit or earth. In the mouth the red wine of Winery Sumac Ridge Estate. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Sumac Ridge Estate

  • 2016With an average score of 3.79/5
  • 2015With an average score of 3.73/5
  • 2014With an average score of 3.65/5
  • 2013With an average score of 3.61/5
  • 2012With an average score of 3.59/5
  • 2017With an average score of 3.59/5

The grape varieties most used in the red wines of Winery Sumac Ridge Estate.

  • Merlot
  • Cabernet Sauvignon
  • Cabernet Franc
  • Shiraz/Syrah
  • Pinot Noir
  • Malbec

Discovering the wine region of Okanagan Valley

The Okanagan Valley is one of six Designated Viticultural Areas in the Canadian province of British Columbia. The DryClimate in this "pocket desert" produces some unique wines made from Merlot, Cabernet Sauvignon, Riesling, Pinot Noir, Pinot Blanc, Pinot Gris and Chardonnay. There is now an almost even split between white and red grapes planted, with Merlot the most common variety. Ice wine can be produced in the Okanagan Valley but the necessary temperatures are not as consistent as on the east coast, where the winters are much colder.

The DVA produces more than 80 percent of the province's output and is the second most prolific wine region in Canada, behind Ontario's Niagara Peninsula. There are around 185 licensed grape wineries and 3,575 hectares (8,830 acres) of vineyards. The Long, narrow Okanagan Valley runs for around 210 kilometers (130 miles) from the Northern town of Salmon Arm to the border of the United States in the South. Much of the viticulture occurs in the Center of the region on the shores of Lake Okanagan, from which the area takes its name.

The Okanagan river then flows south into the US state of Washington, where it converges with the viticulturally significant Columbia River (home to the extensive Columbia Valley AVA). The river is spelled Okonogan in the United States. Unlike in the fragmented Niagara Peninsula appellation, the Okanagan Valley forms just one designated viticultural area. However, the diversity of Terroir here means there are a number of subregions within it.

The top sparkling wines of Winery Sumac Ridge Estate

Food and wine pairings with a sparkling wine of Winery Sumac Ridge Estate

How Winery Sumac Ridge Estate wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of stuffed quails, quick brioche sausage or duck breast in the oven.

Organoleptic analysis of sparkling wines of Winery Sumac Ridge Estate

On the nose the sparkling wine of Winery Sumac Ridge Estate. often reveals types of flavors of microbio, non oak or vegetal and sometimes also flavors of oak, tree fruit.

The best vintages in the sparkling wines of Winery Sumac Ridge Estate

  • 2014With an average score of 3.90/5

The grape varieties most used in the sparkling wines of Winery Sumac Ridge Estate.

  • Pinot Noir
  • Chardonnay

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

The top white wines of Winery Sumac Ridge Estate

Food and wine pairings with a white wine of Winery Sumac Ridge Estate

How Winery Sumac Ridge Estate wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of chinchards with white wine and grapes, carne de porco alentejana (sliced pork with vongoles) recipe... or goat cheese and bacon quiche.

Organoleptic analysis of white wines of Winery Sumac Ridge Estate

On the nose the white wine of Winery Sumac Ridge Estate. often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of non oak, earth or microbio. In the mouth the white wine of Winery Sumac Ridge Estate. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Sumac Ridge Estate

  • 2019With an average score of 3.79/5
  • 2012With an average score of 3.70/5
  • 2015With an average score of 3.70/5
  • 2016With an average score of 3.68/5
  • 2014With an average score of 3.67/5
  • 2013With an average score of 3.65/5

The grape varieties most used in the white wines of Winery Sumac Ridge Estate.

  • Sauvignon Blanc
  • Pinot Blanc
  • Gewürztraminer
  • Chardonnay
  • Pinot Grigio
  • Riesling

The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

The top sweet wines of Winery Sumac Ridge Estate

Food and wine pairings with a sweet wine of Winery Sumac Ridge Estate

How Winery Sumac Ridge Estate wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of quick salmon and zucchini lasagna, jambalaya (louisiana) or tiramisu (original recipe).

Organoleptic analysis of sweet wines of Winery Sumac Ridge Estate

On the nose the sweet wine of Winery Sumac Ridge Estate. often reveals types of flavors of earth, tree fruit or tropical fruit.

The best vintages in the sweet wines of Winery Sumac Ridge Estate

  • 2012With an average score of 4.30/5
  • 2011With an average score of 3.70/5
  • 2015With an average score of 3.40/5

The grape varieties most used in the sweet wines of Winery Sumac Ridge Estate.

  • Gewürztraminer
  • Pinot Blanc

Discover the grape variety: Pinotage

An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).

The top pink wines of Winery Sumac Ridge Estate

Food and wine pairings with a pink wine of Winery Sumac Ridge Estate

How Winery Sumac Ridge Estate wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of fondue bourguignonne and accompanying sauces or duck confit.

Organoleptic analysis of pink wines of Winery Sumac Ridge Estate

On the nose the pink wine of Winery Sumac Ridge Estate. often reveals types of flavors of earth, red fruit.

The best vintages in the pink wines of Winery Sumac Ridge Estate

  • 2019With an average score of 4.10/5

The grape varieties most used in the pink wines of Winery Sumac Ridge Estate.

  • Merlot
  • Gamay

The word of the wine: Nouaison

Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.

The top natural sweet wines of Winery Sumac Ridge Estate

Food and wine pairings with a natural sweet wine of Winery Sumac Ridge Estate

How Winery Sumac Ridge Estate wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of natural sweet wines of Winery Sumac Ridge Estate

On the nose the natural sweet wine of Winery Sumac Ridge Estate. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or dried fruit.

The best vintages in the natural sweet wines of Winery Sumac Ridge Estate

  • 2009With an average score of 4.30/5
  • 2006With an average score of 4.00/5

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery Sumac Ridge Estate

Planning a wine route in the of Okanagan Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sumac Ridge Estate.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Winery Sumac Ridge Estate and wines from the region

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

Discover other regions and appellation of British Columbia