The Winery Staatsweingut Karlsruhe-Durlach of Baden

Winery Staatsweingut Karlsruhe-Durlach
The winery offers 29 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 1625 of the estates of Baden.
It is located in Baden

The Winery Staatsweingut Karlsruhe-Durlach is one of the best wineries to follow in Baden.. It offers 29 wines for sale in of Baden to come and discover on site or to buy online.

Top Winery Staatsweingut Karlsruhe-Durlach wines

Looking for the best Winery Staatsweingut Karlsruhe-Durlach wines in Baden among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Staatsweingut Karlsruhe-Durlach wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Staatsweingut Karlsruhe-Durlach wines with technical and enological descriptions.

The top red wines of Winery Staatsweingut Karlsruhe-Durlach

Food and wine pairings with a red wine of Winery Staatsweingut Karlsruhe-Durlach

How Winery Staatsweingut Karlsruhe-Durlach wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon with tomato, traditional veal stew or saddle of hare jura style.

Organoleptic analysis of red wines of Winery Staatsweingut Karlsruhe-Durlach

In the mouth the red wine of Winery Staatsweingut Karlsruhe-Durlach. is a with a nice freshness.

The grape varieties most used in the red wines of Winery Staatsweingut Karlsruhe-Durlach.

  • Lemberger
  • Spätburgunder
  • Pinot Noir

Discovering the wine region of Baden

Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.

Baden is classified as zone B under the European Union's Vineyard">Vineyard climate classification. Every other German region is in chilly Zone A. Baden is, unusually for Germany, best known for its red wines, However its whites account for the majority of its output. Pinot Noir rules the vineyards here.

For every acre of Riesling (the dominant variety in almost every other German region), there are five of Pinot Noir. The next most commonly planted variety is Müller-Thurgau, followed by Pinot Gris and Pinot Blanc. The combined vineyard area occupied by these latter three is roughly equal to that devoted to Pinot Noir alone. Next comes Riesling, which accounts for less than 10 percent of Baden's vineyard area, followed closely by Gutedel (Chasselas).

The top white wines of Winery Staatsweingut Karlsruhe-Durlach

Food and wine pairings with a white wine of Winery Staatsweingut Karlsruhe-Durlach

How Winery Staatsweingut Karlsruhe-Durlach wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of currywurst, jambalaya (louisiana) or boles de picolat (catalan meatballs).

Organoleptic analysis of white wines of Winery Staatsweingut Karlsruhe-Durlach

In the mouth the white wine of Winery Staatsweingut Karlsruhe-Durlach. is a with a nice freshness.

The best vintages in the white wines of Winery Staatsweingut Karlsruhe-Durlach

  • 2014With an average score of 4.00/5
  • 2016With an average score of 3.70/5
  • 2015With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Staatsweingut Karlsruhe-Durlach.

  • Riesling
  • Weissburgunder
  • Auxerrois
  • Grauburgunder
  • Scheurebe

Discover the grape variety: Auxerrois

Auxerrois is a white grape variety native to Lorraine, which is also found in Alsace and in the Loire Valley, where it took off in 1950. Its name comes from the nurseries in Auxerre where it found refuge during the Second World War. Often called Pinot Auxerrois, it is part of the Moselle, Alsace and Côtes-de-Toul AOC grape varieties. Auxerrois should not be confused with côt or malbec, which are red grape varieties from the Cahors region and which may bear the same name. The bunches of Auxerrois are of medium size with small berries. It is a semi-late grape variety whose buds only come out when temperatures are well above 10°C. Auxerrois wines are characterized by finesse and acidity and subtle aromas of exotic fruits, fruits and white flowers. In France, it represents 1,600 hectares of production and some small parcels of Auxerrois are also present in Luxembourg, Germany, Canada and South Africa (2,300 hectares in total).

The top sparkling wines of Winery Staatsweingut Karlsruhe-Durlach

Food and wine pairings with a sparkling wine of Winery Staatsweingut Karlsruhe-Durlach

How Winery Staatsweingut Karlsruhe-Durlach wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of vegetable planter, salmon steak on a bed of leeks or marinade for chicken brochettes.

The grape varieties most used in the sparkling wines of Winery Staatsweingut Karlsruhe-Durlach.

  • Auxerrois
  • Riesling

The word of the wine: Hautain (en)

Pruning of the vine in height.

Discover other wineries and winemakers neighboring the Winery Staatsweingut Karlsruhe-Durlach

Planning a wine route in the of Baden? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Staatsweingut Karlsruhe-Durlach.

Discover the grape variety: Lemberger

News about Winery Staatsweingut Karlsruhe-Durlach and wines from the region

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The word of the wine: Hautain (en)

Pruning of the vine in height.