Winery Staatsweingut Karlsruhe-DurlachGrötzinger Weissburgunder Kabinett Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Grötzinger Weissburgunder Kabinett Trocken from the Winery Staatsweingut Karlsruhe-Durlach
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grötzinger Weissburgunder Kabinett Trocken of Winery Staatsweingut Karlsruhe-Durlach in the region of Baden is a with a nice freshness.
Food and wine pairings with Grötzinger Weissburgunder Kabinett Trocken
Pairings that work perfectly with Grötzinger Weissburgunder Kabinett Trocken
Original food and wine pairings with Grötzinger Weissburgunder Kabinett Trocken
The Grötzinger Weissburgunder Kabinett Trocken of Winery Staatsweingut Karlsruhe-Durlach matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of pan-fried potatoes with smoked salmon and rosemary, shrimp with garlic and orange or salmon pizza.
Details and technical informations about Winery Staatsweingut Karlsruhe-Durlach's Grötzinger Weissburgunder Kabinett Trocken.
Discover the grape variety: Ortega
An intraspecific cross between Müller-Thurgau and Siegerrebe obtained in 1948 by Hans Breider (1908-1960) at the Bavarian Research Station for Viticulture and Horticulture in Veitsnöchheim (Germany). Almost unknown in France, it can be found in Germany, Belgium, England, the United States and Canada. Its early maturity and muscatel taste have sometimes led to it being offered as a table grape on market stalls.
Informations about the Winery Staatsweingut Karlsruhe-Durlach
The Winery Staatsweingut Karlsruhe-Durlach is one of of the world's great estates. It offers 28 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.