The Winery St. Julian of Michigan

The Winery St. Julian is one of the world's great estates. It offers 137 wines for sale in of Michigan to come and discover on site or to buy online.
Looking for the best Winery St. Julian wines in Michigan among all the wines in the region? Check out our tops of the best red, white or effervescent Winery St. Julian wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery St. Julian wines with technical and enological descriptions.
How Winery St. Julian wines pair with each other generally quite well with dishes of sweet desserts, game (deer, venison) or spicy food such as recipes of apple cake, roast pork confit or stuffed squid in the sétoise sauce.
On the nose the red wine of Winery St. Julian. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth. In the mouth the red wine of Winery St. Julian. is a powerful with a nice balance between acidity and tannins.
Michigan is a state in the Midwestern United States, located between Great Lakes Huron and Michigan, along the northern border of the United States with Canada. Grape wine production in the state focuses on cool Climate vinifera varieties, while fruit wine production is also significant. The state is also known for its craft breweries and a growing spirits industry. Riesling has quickly become the most important noble grape, supported by varieties such as Pinot blanc, pinot grigio and Gewurztraminer.
The Bordeaux varieties, Gamay and Pinot Noir are among the most important red varieties. In regions further inland from the Great Lakes, cold-hardy Hybrid grapes are more common. Examples include Marquette, Frontenac and Vidal. Michigan is one of the few wine regions in the world that can produce natural ice wines.
How Winery St. Julian wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of beef stew, spaghetti neapolitan style or scallops in coral sauce.
On the nose the white wine of Winery St. Julian. often reveals types of flavors of tree fruit, tropical fruit or vegetal and sometimes also flavors of oak, spices or citrus fruit. In the mouth the white wine of Winery St. Julian. is a powerful.
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
How Winery St. Julian wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of simmered pork cheeks with cream sauce and dijon mustard, salmon and zucchini gratin or fricassee of lambis.
On the nose the sweet wine of Winery St. Julian. often reveals types of flavors of tree fruit, non oak or microbio and sometimes also flavors of oak.
Equivalent of the Lyon pot with a capacity of 29 cl.
How Winery St. Julian wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of lisbon veal sauté, country cabbage or duck breast in a crust.
On the nose the pink wine of Winery St. Julian. often reveals types of flavors of red fruit.
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
How Winery St. Julian wines pair with each other generally quite well with dishes of game (deer, venison) or spicy food such as recipes of rack of lamb with herbs or delicious thai chicken.
On the nose the natural sweet wine of Winery St. Julian. often reveals types of flavors of microbio.
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
Planning a wine route in the of Michigan? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery St. Julian.
Maréchal Foch noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Maréchal Foch noir can be found cultivated in these vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon.