Winery St. JulianBraganini Reserve Chambourcin
Red wine
This wine generally goes well with game (deer, venison) and spicy food.
The Braganini Reserve Chambourcin of the Winery St. Julian is in the top 90 of wines of Michigan.
Wine flavors and olphactive analysis
On the nose the Braganini Reserve Chambourcin of Winery St. Julian in the region of Michigan often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Braganini Reserve Chambourcin
Pairings that work perfectly with Braganini Reserve Chambourcin
Original food and wine pairings with Braganini Reserve Chambourcin
The Braganini Reserve Chambourcin of Winery St. Julian matches generally quite well with dishes of game (deer, venison) or spicy food such as recipes of rabbit legs with fresh cream or mullet with onions and white wine.
Details and technical informations about Winery St. Julian's Braganini Reserve Chambourcin.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Last vintages of this wine
The best vintages of Braganini Reserve Chambourcin from Winery St. Julian are 2016, 0, 2015, 2017
Informations about the Winery St. Julian
The Winery St. Julian is one of of the world's greatest estates. It offers 90 wines for sale in the of Michigan to come and discover on site or to buy online.
The wine region of Michigan
Michigan is a state in the Midwestern United States, located between Great Lakes Huron and Michigan, along the northern border of the United States with Canada. Grape wine production in the state focuses on cool Climate vinifera varieties, while fruit wine production is also significant. The state is also known for its craft breweries and a growing spirits industry. Riesling has quickly become the most important noble grape, supported by varieties such as Pinot blanc, pinot grigio and Gewurztraminer.
The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.
