The Winery Bonobo of Michigan

The Winery Bonobo is one of the world's great estates. It offers 25 wines for sale in of Michigan to come and discover on site or to buy online.
Looking for the best Winery Bonobo wines in Michigan among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bonobo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bonobo wines with technical and enological descriptions.
How Winery Bonobo wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of wild boar bourguignon, pan-fried potatoes with smoked salmon and rosemary or slivers of squid with tomato.
On the nose the white wine of Winery Bonobo. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit.
Michigan is a state in the Midwestern United States, located between Great Lakes Huron and Michigan, along the northern border of the United States with Canada. Grape wine production in the state focuses on cool Climate vinifera varieties, while fruit wine production is also significant. The state is also known for its craft breweries and a growing spirits industry. Riesling has quickly become the most important noble grape, supported by varieties such as Pinot blanc, pinot grigio and Gewurztraminer.
The Bordeaux varieties, Gamay and Pinot Noir are among the most important red varieties. In regions further inland from the Great Lakes, cold-hardy Hybrid grapes are more common. Examples include Marquette, Frontenac and Vidal. Michigan is one of the few wine regions in the world that can produce natural ice wines.
How Winery Bonobo wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of german recipe for marinated meat: sauerbraten, tajine of merguez and potatoes or tagliatelle with carbonara.
On the nose the red wine of Winery Bonobo. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Bonobo wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sliced endives with ham, paupiettes with tomato sauce or autumn pumpkin pie.
On the nose the sparkling wine of Winery Bonobo. often reveals types of flavors of earth, citrus fruit.
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
How Winery Bonobo wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of pork cheeks with cider and honey, spaghetti carbonara or aiguillettes of duck with auvergne blue cheese.
On the nose the pink wine of Winery Bonobo. often reveals types of flavors of citrus fruit.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Planning a wine route in the of Michigan? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bonobo.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.