The Winery Big Little of Michigan | Winedexer

Winery Big Little
The winery offers 12 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 182 of the estates of Michigan.
It is located in Michigan

The Winery Big Little is one of the best wineries to follow in Michigan.. It offers 12 wines for sale in of Michigan to come and discover on site or to buy online.

Top Winery Big Little wines

Looking for the best Winery Big Little wines in Michigan among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Big Little wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Big Little wines with technical and enological descriptions.

The top sparkling wines of Winery Big Little

Food and wine pairings with a sparkling wine of Winery Big Little

How Winery Big Little wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sparkling wines of Winery Big Little

On the nose the sparkling wine of Winery Big Little. often reveals types of flavors of tree fruit.

The best vintages in the sparkling wines of Winery Big Little

  • 0With an average score of 3.90/5

Discovering the wine region of Michigan

Midwestern wine state on the 45th parallel (Burgundy, Piedmont), tempered by the Great Lakes (lake effect). Signature Riesling: precise, taut whites with signature notes of citrus, green apple, white peach, white flowers and saline minerality, crisp acidity - from dry to off-dry. Also ample Chardonnay, perfumed Pinot Gris, opulent Gewürztraminer (lychee, rose). Fresh, silky Pinot Noir in red.

Star AVAs: Old Mission and Leelanau in the northwest.

The top red wines of Winery Big Little

Food and wine pairings with a red wine of Winery Big Little

How Winery Big Little wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of quick salmon and zucchini lasagna, norman mussels with cider or lasagne with vegetables and savoy tomatoes.

Organoleptic analysis of red wines of Winery Big Little

On the nose the red wine of Winery Big Little. often reveals types of flavors of oak, tree fruit or tropical fruit.

The best vintages in the red wines of Winery Big Little

  • 2013With an average score of 4.10/5
  • 2017With an average score of 4.10/5
  • 0With an average score of 4.00/5

The grape varieties most used in the red wines of Winery Big Little.

  • Pinot Gris
  • Sauvignon Blanc

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

The top white wines of Winery Big Little

Food and wine pairings with a white wine of Winery Big Little

How Winery Big Little wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal tagine with prunes, braised (green) cabbage or duck casserole with turnips.

Organoleptic analysis of white wines of Winery Big Little

On the nose the white wine of Winery Big Little. often reveals types of flavors of tree fruit, citrus fruit.

The best vintages in the white wines of Winery Big Little

  • 0With an average score of 3.92/5
  • 2017With an average score of 3.80/5
  • 2016With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Big Little.

  • Pinot Noir
  • Pinot Gris
  • Riesling

The word of the wine: Piccolo

Small bottle with a capacity of 20 centilitres.

The top pink wines of Winery Big Little

Food and wine pairings with a pink wine of Winery Big Little

How Winery Big Little wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of salmon steaks with cream sauce, garlic shrimp or comté cheese cake-flan.

Organoleptic analysis of pink wines of Winery Big Little

On the nose the pink wine of Winery Big Little. often reveals types of flavors of red fruit.

The best vintages in the pink wines of Winery Big Little

  • 2017With an average score of 4.10/5
  • 0With an average score of 3.90/5

The grape varieties most used in the pink wines of Winery Big Little.

  • Pinot Gris
  • Marechal Foch

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Discover other wineries and winemakers neighboring the Winery Big Little

Planning a wine route in the of Michigan? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Big Little.

Discover the grape variety: Sauvignon blanc

Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.