The Brys Estate is one of the largest wineries in the world. It offers 30 wines for sale in of Michigan to come and discover on site or to buy online.
Looking for the best Brys Estate wines in Michigan among all the wines in the region? Check out our tops of the best red, white or effervescent Brys Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Brys Estate wines with technical and enological descriptions.
How Brys Estate wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of tournedos rossini, nanie's diced ham quiche or rabbit with marengo sauce.
On the nose the red wine of Brys Estate. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Midwestern wine state on the 45th parallel (Burgundy, Piedmont), tempered by the Great Lakes (lake effect). Signature Riesling: precise, taut whites with signature notes of citrus, green apple, white peach, white flowers and saline minerality, crisp acidity - from dry to off-dry. Also ample Chardonnay, perfumed Pinot Gris, opulent Gewürztraminer (lychee, rose). Fresh, silky Pinot Noir in red.
Star AVAs: Old Mission and Leelanau in the northwest.
How Brys Estate wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of baked dumplings, baked salmon mediterranean style or lamb kebab.
On the nose the white wine of Brys Estate. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit and sometimes also flavors of earth, floral or microbio.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
How Brys Estate wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with mushrooms, rabbit socks in gibelotte or deer stew.
On the nose the pink wine of Brys Estate. often reveals types of flavors of red fruit, tree fruit.
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.
Planning a wine route in the of Michigan? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Brys Estate.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
