Winery Brys EstateSignature
This wine is a blend of 3 varietals which are the Cabernet franc, the Pinot noir and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Signature of the Winery Brys Estate is in the top 30 of wines of Old Mission Peninsula.
Wine flavors and olphactive analysis
On the nose the Signature of Winery Brys Estate in the region of Michigan often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Signature
Pairings that work perfectly with Signature
Original food and wine pairings with Signature
The Signature of Winery Brys Estate matches generally quite well with dishes of beef, veal or pork such as recipes of roast beef in a crust, country-style veal roulades with risotto or wild boar stew.
Details and technical informations about Winery Brys Estate's Signature.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Signature from Winery Brys Estate are 2011, 2015, 2013
Informations about the Winery Brys Estate
The Winery Brys Estate is one of of the world's greatest estates. It offers 28 wines for sale in the of Old Mission Peninsula to come and discover on site or to buy online.
The wine region of Old Mission Peninsula
The wine region of Old Mission Peninsula is located in the region of Michigan of United States. Wineries and vineyards like the Domaine Mich Mash or the Domaine 2 Lads produce mainly wines white, red and pink. The most planted grape varieties in the region of Old Mission Peninsula are Riesling, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Old Mission Peninsula often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Michigan
Michigan is a state in the Midwestern United States, located between Great Lakes Huron and Michigan, along the northern border of the United States with Canada. Grape wine production in the state focuses on cool Climate vinifera varieties, while fruit wine production is also significant. The state is also known for its craft breweries and a growing spirits industry. Riesling has quickly become the most important noble grape, supported by varieties such as Pinot blanc, pinot grigio and Gewurztraminer.
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The word of the wine: MA
Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.