Domaine Sigalas - Assyrtiko Santorini

Domaine SigalasAssyrtiko Santorini

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Assyrtiko Santorini of Domaine Sigalas is a white wine from the region of Santorini of Santorini.
This wine is composed of 100% of the grape variety Assyrtiko.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish and shellfish.
The Assyrtiko Santorini of the Domaine Sigalas is in the top 30 of wines of Santorini.

Taste structure of the Assyrtiko Santorini from the Domaine Sigalas

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Assyrtiko Santorini of Domaine Sigalas in the region of Santorini is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

honey, stone

Wine with oak taste

oak, butter

Wine with microbio taste

cream, oil

Wine with spices taste

white pepper, savory

Wine with vegetal taste

straw, gooseberry

Wine with floral taste

honeysuckle, chamomile

On the nose the Assyrtiko Santorini of Domaine Sigalas in the region of Santorini often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.

Food and wine pairings with Assyrtiko Santorini

Pairings that work perfectly with Assyrtiko Santorini

Original food and wine pairings with Assyrtiko Santorini

The Assyrtiko Santorini of Domaine Sigalas matches generally quite well with dishes of shellfish or lean fish such as recipes of marco polo salad or quick and easy thai fish papillote.

Details and technical informations about Domaine Sigalas's Assyrtiko Santorini.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14.2°
Allergens
Contains sulfites

Discover the grape variety: Assyrtiko

This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.

Last vintages of this wine

Assyrtiko Santorini - 2019
In the top 30 of of Santorini wines
Average rating: 411110
Assyrtiko Santorini - 2018
In the top 30 of of Santorini wines
Average rating: 411110
Assyrtiko Santorini - 2017
In the top 30 of of Santorini wines
Average rating: 411110
Assyrtiko Santorini - 2016
In the top 30 of of Santorini wines
Average rating: 3.911110
Assyrtiko Santorini - 2015
In the top 30 of of Santorini wines
Average rating: 4.111110
Assyrtiko Santorini - 2014
In the top 30 of of Santorini wines
Average rating: 3.81110.50
Assyrtiko Santorini - 2013
In the top 30 of of Santorini wines
Average rating: 3.911110

The best vintages of Assyrtiko Santorini from Domaine Sigalas are 2001, 2005, 2004, 2015 and 2019.

Informations about the Domaine Sigalas

The winery offers 26 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Santorini

The Domaine Sigalas is one of of the world's greatest estates. It offers 25 wines for sale in the of Santorini to come and discover on site or to buy online.

Top wine Santorini
In the top 200 of of Greece wines
In the top 35 of of Santorini wines
In the top 7000 of white wines
In the top 35000 wines of the world

The wine region of Santorini

The wine region of Santorini is located in the region of Cyclades of Santorini of Greece. Wineries and vineyards like the Domaine Argyros or the Domaine Argyros produce mainly wines white, sweet and red. The most planted grape varieties in the region of Santorini are Assyrtiko, Aidani and Vidiano, they are then used in wines in blends or as a single variety. On the nose of Santorini often reveals types of flavors of butterscotch, eucalyptus or dark chocolate and sometimes also flavors of raspberry, red cherry or cocoa.

The word of the wine: Rootstock

American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.

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