The Winery Sbragia of Dry Creek Valley of California

Food and wine pairings with a red wine of Winery Sbragia

How Winery Sbragia wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of seven o'clock leg of lamb, thiebou yappe from senegal (rice with lamb) or aiguillettes of duck with auvergne blue cheese.

Organoleptic analysis of red wines of Winery Sbragia

On the nose the red wine of Winery Sbragia. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Sbragia. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Sbragia

• 2003With an average score of 4.70/5
• 2004With an average score of 4.50/5
• 2006With an average score of 4.39/5
• 2007With an average score of 4.34/5
• 2005With an average score of 4.21/5
• 2013With an average score of 4.19/5

Food and wine pairings with a white wine of Winery Sbragia

How Winery Sbragia wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood and mushroom quiche, ham and comté quiche or pizza ham goat cheese honey.

Organoleptic analysis of white wines of Winery Sbragia

On the nose the white wine of Winery Sbragia. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Sbragia. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Sbragia

• 2013With an average score of 4.08/5
• 2015With an average score of 4.03/5
• 2008With an average score of 3.90/5
• 2011With an average score of 3.89/5
• 2016With an average score of 3.88/5
• 2014With an average score of 3.85/5

Food and wine pairings with a pink wine of Winery Sbragia

How Winery Sbragia wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of tata simone's dumplings, couscous of meat and fish or croque-monsieur with goat cheese.

Organoleptic analysis of pink wines of Winery Sbragia

On the nose the pink wine of Winery Sbragia. often reveals types of flavors of tree fruit, red fruit.

The best vintages in the pink wines of Winery Sbragia

• 2018With an average score of 3.50/5

Food and wine pairings with a sweet wine of Winery Sbragia

How Winery Sbragia wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of monkfish with vegetable tagliatelle, canned cassoulet or nanie's diced ham quiche.

The best vintages in the sweet wines of Winery Sbragia

• 2010With an average score of 4.40/5