
Winery SbragiaDry Creek Valley Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Dry Creek Valley Sauvignon Blanc from the Winery Sbragia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dry Creek Valley Sauvignon Blanc of Winery Sbragia in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Dry Creek Valley Sauvignon Blanc of Winery Sbragia in the region of California often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Dry Creek Valley Sauvignon Blanc
Pairings that work perfectly with Dry Creek Valley Sauvignon Blanc
Original food and wine pairings with Dry Creek Valley Sauvignon Blanc
The Dry Creek Valley Sauvignon Blanc of Winery Sbragia matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of quick crayfish chicken, quiche with bacon and gruyère cheese or tian of courgettes, potatoes and goat cheese.
Details and technical informations about Winery Sbragia's Dry Creek Valley Sauvignon Blanc.
Discover the grape variety: Négret castrais
The négret castrais is called mauzac noir. It is in the region of Toulouse that we find this variety doomed to disappear. Its origins are to be found in the Gaillac region, where it reaches maturity during the second period. The plant likes clay-limestone soils. It can be recognized by its late buds. Its bunches have short peduncles bearing compact, truncated cone-shaped loads. They are often winged and loaded with medium-sized berries. The pulp is covered with a thick skin whose colour is more or less red depending on the sun exposure of the bunch. Worms, excoliosis and powdery mildew are the main enemies of this variety. When vinified, Castres Negret gives off a fairly good character from its mauzac stock. The wine gives off notes of vanilla, apple, pear and jasmine. The juice is not very colourful and light in the mouth.
Last vintages of this wine
The best vintages of Dry Creek Valley Sauvignon Blanc from Winery Sbragia are 2016, 2013, 0, 2015 and 2011.
Informations about the Winery Sbragia
The Winery Sbragia is one of of the world's great estates. It offers 34 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.














