Winery Sardus PaterInsula Monica di Sardegna
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Insula Monica di Sardegna from the Winery Sardus Pater
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Insula Monica di Sardegna of Winery Sardus Pater in the region of Sardinia is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Insula Monica di Sardegna of Winery Sardus Pater in the region of Sardinia often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Insula Monica di Sardegna
Pairings that work perfectly with Insula Monica di Sardegna
Original food and wine pairings with Insula Monica di Sardegna
The Insula Monica di Sardegna of Winery Sardus Pater matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew provencal style, pasta with lemon and comté cheese or tanjia (lamb shoulder confit).
Details and technical informations about Winery Sardus Pater's Insula Monica di Sardegna.
Discover the grape variety: Allegro
Interspecific cross between chancellor and rondo obtained in 1983 and in Germany by Ernst Rühl.
Last vintages of this wine
The best vintages of Insula Monica di Sardegna from Winery Sardus Pater are 2015, 2013, 2016, 2009 and 0.
Informations about the Winery Sardus Pater
The Winery Sardus Pater is one of of the world's greatest estates. It offers 29 wines for sale in the of Monica di Sardegna to come and discover on site or to buy online.
The wine region of Monica di Sardegna
The wine region of Monica di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Azienda Vitivinicola Cardedu or the Domaine Argiolas produce mainly wines red and pink. The most planted grape varieties in the region of Monica di Sardegna are Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Monica di Sardegna often reveals types of flavors of cherry, black fruit or citrus fruit and sometimes also flavors of tree fruit, floral or vegetal.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.
