Winery São JoãoQuinta do Poço do Lobo Bairrada Colheita
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Quinta do Poço do Lobo Bairrada Colheita from the Winery São João
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quinta do Poço do Lobo Bairrada Colheita of Winery São João in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Quinta do Poço do Lobo Bairrada Colheita of Winery São João in the region of Beiras often reveals types of flavors of earth, oak.
Food and wine pairings with Quinta do Poço do Lobo Bairrada Colheita
Pairings that work perfectly with Quinta do Poço do Lobo Bairrada Colheita
Original food and wine pairings with Quinta do Poço do Lobo Bairrada Colheita
The Quinta do Poço do Lobo Bairrada Colheita of Winery São João matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of improved horse steak, merguez with lentils or rabbit provencale (mario style).
Details and technical informations about Winery São João's Quinta do Poço do Lobo Bairrada Colheita.
Discover the grape variety: Gascon
Gascon noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Gascon noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Quinta do Poço do Lobo Bairrada Colheita from Winery São João are 1991, 0
Informations about the Winery São João
The Winery São João is one of of the world's great estates. It offers 65 wines for sale in the of Bairrada to come and discover on site or to buy online.
The wine region of Bairrada
The wine region of Bairrada is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Colinas de São Lourenço or the Domaine Cantanhede produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Bairrada are Baga, Touriga nacional and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bairrada often reveals types of flavors of non oak, honeysuckle or ripe strawberries and sometimes also flavors of white pepper, oil or gooseberry.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
