The Winery Roger Champault of Haute Loire of Loire Valley

Food and wine pairings with a white wine of Winery Roger Champault

How Winery Roger Champault wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of guinea fowl with cabbage, californian sushi (reverse maki) or julienne fillets in coconut milk.

Organoleptic analysis of white wines of Winery Roger Champault

On the nose the white wine of Winery Roger Champault. often reveals types of flavors of grapefruit, citrus or minerality and sometimes also flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Roger Champault. is a with a nice freshness.

The best vintages in the white wines of Winery Roger Champault

• 2016With an average score of 3.95/5
• 2017With an average score of 3.92/5
• 2023With an average score of 3.90/5
• 2020With an average score of 3.90/5
• 2021With an average score of 3.90/5
• 2013With an average score of 3.85/5

Food and wine pairings with a red wine of Winery Roger Champault

How Winery Roger Champault wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal escalope with marsala, my mother's rabbit or chicken curry with coconut milk and cashew nuts.

Organoleptic analysis of red wines of Winery Roger Champault

On the nose the red wine of Winery Roger Champault. often reveals types of flavors of oaky, red fruit or forest floor and sometimes also flavors of raspberry, earth or microbio. In the mouth the red wine of Winery Roger Champault. is a with a nice freshness.

The best vintages in the red wines of Winery Roger Champault

• 2017With an average score of 4.00/5
• 2019With an average score of 4.00/5
• 0With an average score of 3.93/5
• 2015With an average score of 3.82/5
• 2016With an average score of 3.80/5
• 2018With an average score of 3.78/5

Food and wine pairings with a pink wine of Winery Roger Champault

How Winery Roger Champault wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of adapted vietnamese fondue, flamenkuche express or rabbit good woman.

Organoleptic analysis of pink wines of Winery Roger Champault

On the nose the pink wine of Winery Roger Champault. often reveals types of flavors of grapefruit, strawberries or red currant and sometimes also flavors of citrus fruit, red fruit or wood smoke.

The best vintages in the pink wines of Winery Roger Champault

• 2017With an average score of 3.60/5