Winery Roger Champault - Côte de Champtin Sancerre Rouge

Winery Roger ChampaultCôte de Champtin Sancerre Rouge

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Côte de Champtin Sancerre Rouge of Winery Roger Champault is a red wine from the region of Sancerre of Loire Valley.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).

Taste structure of the Côte de Champtin Sancerre Rouge from the Winery Roger Champault

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Côte de Champtin Sancerre Rouge of Winery Roger Champault in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

oak, butter

Wine with earth taste

forest floor, game

On the nose the Côte de Champtin Sancerre Rouge of Winery Roger Champault in the region of Loire Valley often reveals types of flavors of oaky, red fruit or forest floor and sometimes also flavors of raspberry, earth or microbio.

Details and technical informations about Winery Roger Champault's Côte de Champtin Sancerre Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Côte de Champtin Sancerre Rouge - 2018
In the top 100 of of Sancerre wines
Average rating: 3.71110.50
Côte de Champtin Sancerre Rouge - 2017
In the top 100 of of Sancerre wines
Average rating: 411110
Côte de Champtin Sancerre Rouge - 2016
In the top 100 of of Sancerre wines
Average rating: 3.81110.50
Côte de Champtin Sancerre Rouge - 2015
In the top 100 of of Sancerre wines
Average rating: 3.911110

The best vintages of Côte de Champtin Sancerre Rouge from Winery Roger Champault are 2017, 2015, 2016, 2018

Informations about the Winery Roger Champault

The winery offers 11 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Sancerre in the region of Loire Valley
Find the Winery Roger Champault on Facebook

The Winery Roger Champault is one of of the world's greatest estates. It offers 13 wines for sale in the of Sancerre to come and discover on site or to buy online.

Top wine Loire Valley
In the top 55000 of of France wines
In the top 1500 of of Sancerre wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Sancerre

The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Private cellar

A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.

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