The Winery Roc d'Anglade is one of the largest wineries in the world. It offers 11 wines for sale in of Gard to come and discover on site or to buy online.
Looking for the best Winery Roc d'Anglade wines in Gard among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Roc d'Anglade wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Roc d'Anglade wines with technical and enological descriptions.
How Winery Roc d'Anglade wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of flammekueche with munster cheese, nanie's diced ham quiche or roast chicken and potatoes.
On the nose the white wine of Winery Roc d'Anglade. often reveals types of flavors of oaky, green apple or minerality and sometimes also flavors of lemon, honey or oil. In the mouth the white wine of Winery Roc d'Anglade. is a with a nice freshness.
The wine region of Gard is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Roc d'Anglade or the Domaine Mas des Bressades produce mainly wines red, white and pink. The most planted grape varieties in the region of Gard are Merlot, Cabernet-Sauvignon and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Gard often reveals types of flavors of cream, green apple or honeysuckle and sometimes also flavors of nutmeg, cheese or orange.
In the mouth of Gard is a powerful with a nice freshness. We currently count 149 estates and châteaux in the of Gard, producing 358 different wines in conventional, organic and biodynamic agriculture. The wines of Gard go well with generally quite well with dishes of pasta, vegetarian or poultry.
How Winery Roc d'Anglade wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of harira de mamie (moroccan soup), pasta with parmesan cream and ham or chicken with rice for cookeo robot.
On the nose the red wine of Winery Roc d'Anglade. often reveals types of flavors of earth, cranberry or red fruit and sometimes also flavors of spices, oak or microbio. In the mouth the red wine of Winery Roc d'Anglade. is a powerful with a nice balance between acidity and tannins.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Roc d'Anglade wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of cannelloni au gratin stuffed with bolognese sauce, broccoli and blue cheese quiche without pastry or chorizo puff pastry.
On the nose the pink wine of Winery Roc d'Anglade. often reveals types of flavors of earth, citrus fruit or red fruit.
Bottle with a capacity of 3 litres.
Planning a wine route in the of Gard? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Roc d'Anglade.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
At a national committee meeting held on Thursday 8th September, members of the Institut National de l’Origine et de la Qualité (INAO) voted unanimously to ratify the change to the appellation guidelines to allow white wines into AP Gigondas. A working group of growers and négociants has been pursuing the amendment for 11 years. The amendment states that white Gigondas must contain a minimum 70% Clairette. Other permitted varieties include Bourboulenc, Clairette Rose, Grenache Gris, Grenache Blan ...
Every year the hospitality industry holds its breath as the revised line up of the Michelin Guide is announced. A star won – or lost – is often a pivotal moment in the consolidation of a venue’s name and the reputation of the chef, sommelier and restaurateurs behind it. Yesterday, February 16th, the Michelin Stars were unveiled for this year’s Michelin Great Britain & Ireland Guide, with 19 restaurants having been newly awarded a star, bringing the total number of one starred restaurants in ...
It’s no secret that climate change is breaking records for heatwaves, frosts, fires, droughts, hail and wildfires. Their increasing frequency has left the wine world awash with initiatives, conferences, and research all concerning sustainable viticulture and its many facets: biodiversity, regenerative agriculture and the host of organic, biodynamic and sustainable labels or certifications they embody. More than simple posturing, many are concerned with the very real practicalities of saving wate ...
Bottle with a capacity of 3 litres.
