The Winery Rignana is one of the best wineries to follow in Chianti.. It offers 8 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Rignana wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rignana wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rignana wines with technical and enological descriptions.
How Winery Rignana wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of improved horse steak, roast veal with cider or spaetzle.
On the nose the red wine of Winery Rignana. often reveals types of flavors of oaky, blackberry or earth and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Rignana. is a powerful with a nice balance between acidity and tannins.
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.
How Winery Rignana wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon lasagna, nanie's diced ham quiche or boquerones anchovies in vinegar.
In the mouth the white wine of Winery Rignana. is a with a nice freshness.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
How Winery Rignana wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef with cider, stuffed squid in the sétoise sauce or baked pumpkin.
On the nose the pink wine of Winery Rignana. often reveals types of flavors of red fruit.
See savagnin.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rignana.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
