The Winery Riccardi Toscanelli is one of the best wineries to follow in Chianti.. It offers 7 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Riccardi Toscanelli wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Riccardi Toscanelli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Riccardi Toscanelli wines with technical and enological descriptions.
How Winery Riccardi Toscanelli wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of traditional hungarian goulash, chicken and sausage stew with carrots or leek and fresh salmon tart.
In the mouth the red wine of Winery Riccardi Toscanelli. is a with a nice balance between acidity and tannins.
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
How Winery Riccardi Toscanelli wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of braciola (southern italy), veal tagine with carrots and dried apricots or tartiflette (from a real savoyard).
How Winery Riccardi Toscanelli wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with mushroom sauce, summer tuna quiche or radicchio and pancetta rolls.
In the mouth the white wine of Winery Riccardi Toscanelli. is a with a nice freshness.
A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Riccardi Toscanelli.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
