
Winery Riccardi ToscanelliCuore Perduto
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cuore Perduto from the Winery Riccardi Toscanelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuore Perduto of Winery Riccardi Toscanelli in the region of Tuscany is a with a nice balance between acidity and tannins.
Food and wine pairings with Cuore Perduto
Pairings that work perfectly with Cuore Perduto
Original food and wine pairings with Cuore Perduto
The Cuore Perduto of Winery Riccardi Toscanelli matches generally quite well with dishes of beef, lamb or veal such as recipes of spaghetti squash bolognese style, lamb tagine with preserved lemons and onion compote with... or veal blanquette à l'ancienne.
Details and technical informations about Winery Riccardi Toscanelli's Cuore Perduto.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Cuore Perduto from Winery Riccardi Toscanelli are 2016, 0
Informations about the Winery Riccardi Toscanelli
The Winery Riccardi Toscanelli is one of of the world's greatest estates. It offers 7 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Slight
Supple and easy to drink wine.














