The Winery R Wines is one of the world's great estates. It offers 48 wines for sale in of Barossa Valley to come and discover on site or to buy online.
Looking for the best Winery R Wines wines in Barossa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery R Wines wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery R Wines wines with technical and enological descriptions.
How Winery R Wines wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew with white wine, lamb fillet with monbazillac or gigolette of rabbit.
On the nose the red wine of Winery R Wines. often reveals types of flavors of black fruits, non oak or oak and sometimes also flavors of black fruit, earth or red fruit. In the mouth the red wine of Winery R Wines. is a powerful with a nice balance between acidity and tannins.
World icon of Australian Shiraz: powerful, silky, sun-drenched king red with notes of jammy blackberry, plum, dark chocolate, liquorice and a touch of sweet spice, enveloping tannins — Penfolds Grange and Henschke Hill of Grace as mythical bottles. Fleshy, spicy old-vine Grenache (up to 180 years), dense Mourvèdre, structured Cabernet as complement. GI northeast of Adelaide (~11,600 ha), hot dry climate, pre-phylloxera vines founded by Silesians in the 19th c.
How Winery R Wines wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork roll with tomato sauce, tartiflette with smoked salmon or spinach and goat cheese quiche.
On the nose the white wine of Winery R Wines. often reveals types of flavors of oaky, vanilla or non oak and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery R Wines. is a with a nice freshness.
Aromatic, fruity whites with a tender palate, with intense aromas of muscat, white flowers, honey, candied citrus and floral notes (no genetic link to the muscat family). Minor component in the great botrytised dessert wines of Sauternes, Barsac, Cérons and Monbazillac, adding perfume and freshness. Also dry in Entre-Deux-Mers. Made as sumptuous fortified wines in Australia (Rutherglen Topaque). French variety from Bordeaux and the South-West.
Planning a wine route in the of Barossa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery R Wines.
Structured, full-bodied reds with a deep purple colour, firm tannins, preserved acidity and signature aromas of black fruits (blackberry, cassis), spices, garrigue (thyme, rosemary), pepper, leather and animal notes. Fine Mediterranean ageing potential. The star of Bandol AOC in Provence, also cultivated in Spain, California and Australia under this name; a synonym of Mourvèdre.
