Winery R WinesThe Wine Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Wine Shiraz from the Winery R Wines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Wine Shiraz of Winery R Wines in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the The Wine Shiraz of Winery R Wines in the region of Australie du Sud often reveals types of flavors of oaky, smoke or blackberry and sometimes also flavors of vanilla, coffee or licorice.
Food and wine pairings with The Wine Shiraz
Pairings that work perfectly with The Wine Shiraz
Original food and wine pairings with The Wine Shiraz
The The Wine Shiraz of Winery R Wines matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lomo saltado, crusted lamb fillets with sweet spices or duck aiguillettes with basalmic.
Details and technical informations about Winery R Wines's The Wine Shiraz.
Discover the grape variety: Bouillet
Bouillet noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouillet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of The Wine Shiraz from Winery R Wines are 2004, 2006, 2008, 2005 and 2010.
Informations about the Winery R Wines
The Winery R Wines is one of of the world's greatest estates. It offers 46 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).
