Winery Quinta do Carmo - Dom Martinho Branco

Winery Quinta do Carmo Dom Martinho Branco

3.6
Note - 1 Note - 1 Note - 1 Note - 0.5 Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Dom Martinho Branco of Winery Quinta do Carmo is a white wine from the region of Alentejano.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Dom Martinho Branco from the Winery Quinta do Carmo

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Dom Martinho Branco of Winery Quinta do Carmo in the region of Alentejano is a powerful.

Wine flavors and olphactive analysis

On the nose the Dom Martinho Branco of Winery Quinta do Carmo in the region of Alentejano often reveals types of flavors of tree fruit.

Details and technical informations about Winery Quinta do Carmo's Dom Martinho Branco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Last vintages of this wine

Dom Martinho Branco - 2019
In the top 100 of of Alentejano wines
Average rating: 3.6 1 1 1 0.5 0
Dom Martinho Branco - 2018
In the top 100 of of Alentejano wines
Average rating: 3.5 1 1 1 0.5 0
Dom Martinho Branco - 2017
In the top 100 of of Alentejano wines
Average rating: 3.8 1 1 1 0.5 0
Dom Martinho Branco - 2016
In the top 100 of of Alentejano wines
Average rating: 3.4 1 1 1 0 0

The best vintages of Dom Martinho Branco from Winery Quinta do Carmo are 2017, 2019, 2018, 2016

Informations about the Winery Quinta do Carmo

The winery offers 10 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Bacalhôa.
It is in the top 10 of the best estates in the region
It is located in Alentejano

The Winery Quinta do Carmo is one of of the world's greatest estates. It offers 10 wines for sale in the of Alentejano to come and discover on site or to buy online.

Top wine Alentejano
In the top 15000 of of Portugal wines
In the top 1000 of of Alentejano wines
In the top 65000 of white wines
In the top 250000 wines of the world

The wine region of Alentejano

Portugal/alentejano/alenTejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Grape/tempranillo">Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.

News related to this wine

Vega Sicilia invests €20m in Galicia white wine plan

Vega Sicilia’s announcement of its project in Galicia brings an end to months of industry speculation over where exactly the company would make its first Spanish white wines. Spanish daily newspapers El País and Cinco Días revealed news of the construction of a new winery and the acquisition of 24 hectares of vineyards by Vega Sicilia, owned by the Álvarez family. Vega Sicilia confirmed that production would initially consist of two white wines: Deiva, a white Crianza (aged 2 years); and Arnela, ...

Nomad winemaker: Why I make wine in Spain

When I started my nomadic winemaking project, in 2018 at Niepoort Vinhos in Portugal’s Douro region, I had no idea how large a part Spain would go on to play – I certainly never intended to make it the locus of my project. So how did it happen? Yes, there was an element of chance and taking opportunities where they arose. But also, among the talented winemakers to whom I pitched collaborations, I sensed an openness and a readiness to collaborate which seemed particular to Spain. Held in June las ...

Azores to get own regional vine and wine institute

The creation of an Instituto da Vinha e do Vinho dos Açores (IVVA), with headquarters in the island of Pico, follows the remarkable qualitative growth that the Archipelago of the Azores’ wine industry has been experiencing over the past decade. ‘People are excited about growing fruit and making wine here. There are about 300 growers producing their own fruit and a lot of small “garage” producers are starting. Some of them have worked and trained with us and are now making very interesting wines, ...

The word of the wine: VDQS

Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.

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