The Winery Poplar Grove of British Columbia

The Winery Poplar Grove is one of the world's great estates. It offers 33 wines for sale in of British Columbia to come and discover on site or to buy online.
Looking for the best Winery Poplar Grove wines in British Columbia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Poplar Grove wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Poplar Grove wines with technical and enological descriptions.
How Winery Poplar Grove wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of american fillet (belgian-style beef tartar), quiche without eggs or duck breast in foil (barbecue).
On the nose the red wine of Winery Poplar Grove. often reveals types of flavors of oak, spices or black fruit and sometimes also flavors of non oak, red fruit or earth. In the mouth the red wine of Winery Poplar Grove. is a powerful with a nice balance between acidity and tannins.
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot.
While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
This is mostly located on the Southern edge of the province aLong the international border with the United States.
North to south, the province of British Columbia is longer than California and larger than Texas. However the entire wine industry occupies the southernmost 250 kilometers (150 miles) of the province, in a Select few regions where the macroClimate is favorable to premium viticulture.
The British Columbia wine authority recognizes Designated Viticultural Areas (DVAs) in the province:
Vancouver Island and the Gulf Islands have, as one would expect, the most maritime climates
Okanagan Valley and Similkameen Valley on the USA border, have climates which are more continental in character
Fraser Valley is located just west of Vancouver city and reaches inland from the coast, and transitions between the two climate types
In addition there are a number of regions were recognized as Geographic Indications in 2018.
They are often bracketed together under the "emerging" banner:
The Kootenays in the southwest corner of the province, where Pinot Noir is the main grape
Lillooet, in the Cariboo Chilcotin region and west of Kamloops, whose first Vineyard was planted in 2004
Shuswap, north of the Okanagan Valley, has around 40ha (100 acres) of vineyards, planted to cool climate varieties
Thompson Valley, inland and further north, is at the limit of cool climate winemaking. Riesling, Marquette, Maréchal Foch and Chardonnay are the main varieties
Most viticulture in British Columbia takes place in the Okanagan Valley, nestled between the Cascade and Columbia mountain ranges where Harsh weather systems from the west and north do not often reach. This long, narrow valley is considered to be Canada's only desert, and the Bordeaux varieties Cabernet Sauvignon and Merlot do well here, particularly in the south around Osoyoos. The region's few lakes serve to moderate temperatures here, and Warm days followed by cool nights give rise to a distinctively Bright style of wine.
How Winery Poplar Grove wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal tagine with prunes, flammekueche (with laughing cow) or deer jig.
On the nose the pink wine of Winery Poplar Grove. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or red fruit.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Poplar Grove wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cajun jumbalaya rice, tuna with tomatoes in the oven or quiche with leeks and fresh salmon from flo.
On the nose the white wine of Winery Poplar Grove. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Poplar Grove. is a powerful.
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
How Winery Poplar Grove wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pizza calzone with ham and mushrooms, congolese pondu or tuna, pepper and tomato quiche.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Poplar Grove wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of wild boar stew, tuna pizza or yassa chicken (senegal).
On the nose the sweet wine of Winery Poplar Grove. often reveals types of flavors of earth, tree fruit.
Said of an aroma that evokes the smell of flint just from sparking.
Planning a wine route in the of British Columbia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Poplar Grove.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.