The Winery Pirramimma is one of the best wineries to follow in Fleurieu.. It offers 107 wines for sale in of Fleurieu to come and discover on site or to buy online.
Looking for the best Winery Pirramimma wines in Fleurieu among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pirramimma wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pirramimma wines with technical and enological descriptions.
How Winery Pirramimma wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of enchiladas franchouillards, lamb tagine with apricots or my mother's rabbit.
On the nose the red wine of Winery Pirramimma. often reveals types of flavors of pepper, oak or spices and sometimes also flavors of black fruit, non oak or red fruit. In the mouth the red wine of Winery Pirramimma. is a powerful with a nice balance between acidity and tannins.
Fleurieu is a wine zone located South of Adelaide, the administrative capital of South Australia, which takes its name from the French explorer Charles Pierre Claret de Fleurieu. Across the zone Shiraz is the most common Grape variety, Cabernet Sauvignon, Chardonnay and Sauvignon Blanc are among the supporting cast.
Five wine regions can be found within its boundaries: Currency Creek (to the west of Lake Alexandrina), Kangaroo Island, Langhorne Creek (between Lake Alexandrina and the town of Strathalbyn), McLaren Vale (in the northwest of the peninsula) and Southern Fleurieu (located on the peninsula and a section of the Mount Lofty Ranges).
Overall, the Climate of Fleurieu is heavily affected by its proximity to the sea, producing a predominantly Mediterranean influence.
The seasons are characterized by milder temperatures than those experienced in some of South Australia's inland and high-altitude regions. The five regions within the zone have variable mesoclimates, dictated by their elevation and proximity to the coast. These conditions combine to make the peninsula an area which can support a variety of grape types.
How Winery Pirramimma wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork chops with mustard, sublime salmon (stuffed salmon) or vegan leek and tofu quiche.
On the nose the white wine of Winery Pirramimma. often reveals types of flavors of cream, oaky or apples and sometimes also flavors of butter, vanilla or pear. In the mouth the white wine of Winery Pirramimma. is a powerful.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Pirramimma wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal liver in vinegar, old-fashioned pork roll or duck confit parmentier.
On the nose the sparkling wine of Winery Pirramimma. often reveals types of flavors of tree fruit, black fruit.
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
How Winery Pirramimma wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of adapted vietnamese fondue, lamb chops with lemon and herbs or mushroom, bacon and gruyere quiche.
How Winery Pirramimma wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of tartiflette, seafood risotto or stuffed artichoke.
On the nose the sweet wine of Winery Pirramimma. often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the sweet wine of Winery Pirramimma. is a with a nice freshness.
Said of a wine that is soft and caressing in the mouth.
How Winery Pirramimma wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of melt-in-the-mouth pork tenderloin casserole or pumpkin and onion gratin with comté cheese.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Fleurieu? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pirramimma.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
