Winery PirramimmaWhite Label Classic Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the White Label Classic Shiraz from the Winery Pirramimma
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the White Label Classic Shiraz of Winery Pirramimma in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the White Label Classic Shiraz of Winery Pirramimma in the region of Australie du Sud often reveals types of flavors of pepper, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with White Label Classic Shiraz
Pairings that work perfectly with White Label Classic Shiraz
Original food and wine pairings with White Label Classic Shiraz
The White Label Classic Shiraz of Winery Pirramimma matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish armorican style, couscous merguez or rabbit terrine in the style of a grandmother (pas de calais).
Details and technical informations about Winery Pirramimma's White Label Classic Shiraz.
Discover the grape variety: Malvasia bianca di Basilicata
Rich, aromatic whites with a golden robe, an ample palate with moderate acidity, and signature aromas of yellow fruits (peach, apricot), almonds, white flowers (acacia) and honeyed notes. Also vinified as rich passito liqueur wines. Expresses itself particularly well in the whites of Vulture and Matera, marking the typical wines of southern Lucania. Malvasia variety grown in Basilicata, southern Italy.
Last vintages of this wine
The best vintages of White Label Classic Shiraz from Winery Pirramimma are 2017
Informations about the Winery Pirramimma
The Winery Pirramimma is one of of the world's greatest estates. It offers 68 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
