The Winery Pira Secondo & Figli of Barolo of Piémont

Winery Pira Secondo & Figli - Barolo
Only one wine is currently referenced in this domain
4.2
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Its wines get an average rating of 4.2.
It is currently not ranked among the best domains of Piémont.
It is located in Barolo in the region of Piémont

The Winery Pira Secondo & Figli is one of the best wineries to follow in Barolo.. It offers 1 wines for sale in of Barolo to come and discover on site or to buy online.

Top Winery Pira Secondo & Figli wines

Looking for the best Winery Pira Secondo & Figli wines in Barolo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pira Secondo & Figli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pira Secondo & Figli wines with technical and enological descriptions.

The top red wines of Winery Pira Secondo & Figli

Food and wine pairings with a red wine of Winery Pira Secondo & Figli

How Winery Pira Secondo & Figli wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of southern beef meatballs, leek and salmon lasagna or pan-fried lamb heart.

The grape varieties most used in the red wines of Winery Pira Secondo & Figli.

  • Nebbiolo

Discovering the wine region of Barolo

The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery Pira Secondo & Figli

Planning a wine route in the of Barolo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pira Secondo & Figli.

Discover the grape variety: Négret de Banhars

Négret de Banhars noir is a grape variety that originated in France (Aveyron). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium to large size, and grapes of medium to large caliber. Négret de Banhars noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Winery Pira Secondo & Figli and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

North Italy suffers over 100 days of drought

Springtime brings the so-called ‘Caldaia di Maggio’ to Barolo, a noise similar to a kettle simmering that is caused by evaporating water in the soils. This year, however, it’s unlikely that this phenomenon will occur. Drought is affecting the entire north of Italy; predominantly the Langhe but also Valpolicella and Franciacorta. Not even Tuscany is spared. The vineyards are lacking the reserves of water that their soils usually contain at this time of year. Winter passed without snow in almost a ...

Iconic Italian wineries partner on wine in space project

The project was devised by FIS president Franco Maria Ricci and officially unveiled last week in Rome at the Foundation’s latest annual International Wine Culture Forum. ‘About four months ago I thought we should do some proper experiments to understand what happens to wine and vines in space. Eventually, I decided that this year’s FIS Forum had to be dedicated entirely to this subject,’ Ricci told Decanter. ‘My idea would be to understand if the vine can live and survive in space (and eve ...

The word of the wine: Hygrometry

Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.