
Winery Petros ChatzigeorgiouΛημνιος Αμπελουργος (Limnios Ambelourgos)
This wine generally goes well with spicy food and sweet desserts.
The Λημνιος Αμπελουργος (Limnios Ambelourgos) of the Winery Petros Chatzigeorgiou is in the top 5 of wines of Lemnos.
Wine flavors and olphactive analysis
On the nose the Λημνιος Αμπελουργος (Limnios Ambelourgos) of Winery Petros Chatzigeorgiou in the region of Aegean Sea often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Λημνιος Αμπελουργος (Limnios Ambelourgos)
Pairings that work perfectly with Λημνιος Αμπελουργος (Limnios Ambelourgos)
Original food and wine pairings with Λημνιος Αμπελουργος (Limnios Ambelourgos)
The Λημνιος Αμπελουργος (Limnios Ambelourgos) of Winery Petros Chatzigeorgiou matches generally quite well with dishes of spicy food or sweet desserts such as recipes of baked sea bream or tarte tatin.
Details and technical informations about Winery Petros Chatzigeorgiou's Λημνιος Αμπελουργος (Limnios Ambelourgos).
Discover the grape variety: Bondola noire
An ancient grape variety cultivated in Italy, where it originated and is almost no longer multiplied, unknown in France as in most other wine-producing countries. It should not be confused with Bondoletta, a cross between Bondola Noire and Completer, and with the red prié called Bonda in Valle d'Aosta - Italy - (José F. Vouillamoz and Giulio Moriondo), which has almost disappeared from the vineyards today, and which is not related to Bondola Noire. Note that the white Bondola - very rare - is not the white form.
Last vintages of this wine
The best vintages of Λημνιος Αμπελουργος (Limnios Ambelourgos) from Winery Petros Chatzigeorgiou are 2015, 2014, 0, 2017 and 2016.
Informations about the Winery Petros Chatzigeorgiou
The Winery Petros Chatzigeorgiou is one of of the world's greatest estates. It offers 16 wines for sale in the of Lemnos to come and discover on site or to buy online.
The wine region of Lemnos
The wine region of Lemnos is located in the region of Aegean Sea of Greece. Wineries and vineyards like the Domaine Garalis or the Domaine Petros Chatzigeorgiou produce mainly wines white, red and pink. The most planted grape varieties in the region of Lemnos are Assyrtiko, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lemnos often reveals types of flavors of cherry, earthy or tobacco and sometimes also flavors of non oak, earth or oak.
The wine region of Aegean Sea
The Aegean Islands – the most famous of which are Crete, Dodecanese/rhodes">Rhodes, Samos and Cyclades/santorini">Santorini – lie in the Aegean Sea between Greece and Turkey. The islands have a Long and influential winemaking history spanning thousands of years, but in the modern day are most famous for Santorini's Dry, minerally, white wines made from Assyrtico-based white wines made from Assyrtico. The Aegean Sea covers roughly 83,000 square miles (215,000 sq km) between the Southern coast of Greek Macedonia and Crete in the south. Several groups of islands make up the Aegean archipelago, including the Sporades in the North, the Dodecanese just off the coast of Turkey and the Cyclades near the Attica coast.
The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.













