The Winery Palazzo Nobile of Chianti of Tuscany

Winery Palazzo Nobile
The winery offers 23 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 490 of the estates of Tuscany.
It is located in Chianti in the region of Tuscany

The Winery Palazzo Nobile is one of the best wineries to follow in Chianti.. It offers 23 wines for sale in of Chianti to come and discover on site or to buy online.

Top Winery Palazzo Nobile wines

Looking for the best Winery Palazzo Nobile wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Palazzo Nobile wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Palazzo Nobile wines with technical and enological descriptions.

The top red wines of Winery Palazzo Nobile

Food and wine pairings with a red wine of Winery Palazzo Nobile

How Winery Palazzo Nobile wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of stuffed zucchini, moroccan veal tagine from hanane or home-made coq au vin.

Organoleptic analysis of red wines of Winery Palazzo Nobile

On the nose the red wine of Winery Palazzo Nobile. often reveals types of flavors of earth, oak or black fruit. In the mouth the red wine of Winery Palazzo Nobile. is a with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Palazzo Nobile

  • 2014With an average score of 3.78/5
  • 2015With an average score of 3.77/5
  • 2019With an average score of 3.70/5
  • 2011With an average score of 3.48/5
  • 2016With an average score of 3.45/5
  • 2010With an average score of 3.42/5

The grape varieties most used in the red wines of Winery Palazzo Nobile.

  • Sangiovese
  • Abbuoto
  • Cabernet Sauvignon
  • Merlot
  • Montepulciano
  • Nero d'Avola

Discovering the wine region of Chianti

The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .

The top sparkling wines of Winery Palazzo Nobile

Food and wine pairings with a sparkling wine of Winery Palazzo Nobile

How Winery Palazzo Nobile wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops with cream, quiche without eggs or happy new year bites.

Organoleptic analysis of sparkling wines of Winery Palazzo Nobile

In the mouth the sparkling wine of Winery Palazzo Nobile. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Palazzo Nobile

  • 2019With an average score of 4.30/5
  • 2015With an average score of 3.80/5
  • 2013With an average score of 3.61/5
  • 2014With an average score of 3.00/5

The grape varieties most used in the sparkling wines of Winery Palazzo Nobile.

  • Glera (Prosecco)
  • Cabernet Sauvignon
  • Müller-Thurgau
  • Pinot Noir

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

The top white wines of Winery Palazzo Nobile

Food and wine pairings with a white wine of Winery Palazzo Nobile

How Winery Palazzo Nobile wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of scupion (small cuttlefish) in hot sauce, zucchini quiche or veal paupiettes with mushrooms.

The best vintages in the white wines of Winery Palazzo Nobile

  • 2019With an average score of 4.10/5

The grape varieties most used in the white wines of Winery Palazzo Nobile.

  • Pinot Grigio

The word of the wine: Tanin

A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.

Discover other wineries and winemakers neighboring the Winery Palazzo Nobile

Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Palazzo Nobile.

Discover the grape variety: Nero d'Avola

Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.

News about Winery Palazzo Nobile and wines from the region

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​ ...

Geographical denomination: The first step towards the notion of terroir – Focus Mâcon

We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find ...

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

The word of the wine: Tanin

A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.