The Winery Pago de Cirsus is one of the world's great estates. It offers 35 wines for sale in of Navarre to come and discover on site or to buy online.
Looking for the best Winery Pago de Cirsus wines in Navarre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pago de Cirsus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pago de Cirsus wines with technical and enological descriptions.
How Winery Pago de Cirsus wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of small stuffed fish from nice, uzbek pilaf or peasant minestrone.
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
~17,000 ha across 5 sub-zones. DO neighbouring Rioja, modern and accessible expression.
How Winery Pago de Cirsus wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with bacon and onions, light lasagne without béchamel sauce or veal saltimbocca.
On the nose the red wine of Winery Pago de Cirsus. often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Pago de Cirsus. is a powerful with a nice freshness.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Winery Pago de Cirsus wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of nanie's diced ham quiche, cod and potato gratin or light tuna-tomato quiche (without cream).
On the nose the white wine of Winery Pago de Cirsus. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Pago de Cirsus. is a powerful with a nice freshness.
Equivalent of the Lyon pot with a capacity of 29 cl.
How Winery Pago de Cirsus wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Pago de Cirsus. often reveals types of flavors of earth.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Navarre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pago de Cirsus.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
