Winery Pago de CirsusSenda de Los Olivos Chardonnay
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Senda de Los Olivos Chardonnay from the Winery Pago de Cirsus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Senda de Los Olivos Chardonnay of Winery Pago de Cirsus in the region of Navarre is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Senda de Los Olivos Chardonnay of Winery Pago de Cirsus in the region of Navarre often reveals types of flavors of earth, microbio or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Senda de Los Olivos Chardonnay
Pairings that work perfectly with Senda de Los Olivos Chardonnay
Original food and wine pairings with Senda de Los Olivos Chardonnay
The Senda de Los Olivos Chardonnay of Winery Pago de Cirsus matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of delicious marinated pork chops, cod and potato gratin or tuna, pepper and tomato quiche.
Details and technical informations about Winery Pago de Cirsus's Senda de Los Olivos Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Senda de Los Olivos Chardonnay from Winery Pago de Cirsus are 2012, 2013
Informations about the Winery Pago de Cirsus
The Winery Pago de Cirsus is one of of the world's great estates. It offers 35 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
News related to this wine
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The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.