Ottin - Viticulteur EncaveurTorrette Superieur
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Torrette Superieur of the Ottin - Viticulteur Encaveur is in the top 50 of wines of Vallée d'Aoste.
Taste structure of the Torrette Superieur from the Ottin - Viticulteur Encaveur
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Torrette Superieur of Ottin - Viticulteur Encaveur in the region of Vallée d'Aoste is a powerful.
Wine flavors and olphactive analysis
On the nose the Torrette Superieur of Ottin - Viticulteur Encaveur in the region of Vallée d'Aoste often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Torrette Superieur
Pairings that work perfectly with Torrette Superieur
Original food and wine pairings with Torrette Superieur
The Torrette Superieur of Ottin - Viticulteur Encaveur matches generally quite well with dishes of beef, pasta or lamb such as recipes of marinated shrimp skewers with garlic, pasta with goat cheese, thyme and bacon or couscous of meat and fish.
Details and technical informations about Ottin - Viticulteur Encaveur's Torrette Superieur.
Discover the grape variety: Trousseau
Trousseau noir is a grape variety that originated in France (Jura). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Trousseau noir can be found in many vineyards: Jura, South-West, Cognac, Bordeaux, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Provence & Corsica, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Torrette Superieur from Ottin - Viticulteur Encaveur are 2013, 2018, 2016, 2015 and 2017.
Informations about the Ottin - Viticulteur Encaveur
The Ottin - Viticulteur Encaveur is one of of the world's greatest estates. It offers 6 wines for sale in the of Vallée d'Aoste to come and discover on site or to buy online.
The wine region of Vallée d'Aoste
Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland. Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.
News related to this wine
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The word of the wine: Cup (size in)
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.