The Winery Oriol Guevara of Empordà of Catalogne

The Winery Oriol Guevara is one of the best wineries to follow in Empordà.. It offers 2 wines for sale in of Empordà to come and discover on site or to buy online.
Looking for the best Winery Oriol Guevara wines in Empordà among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Oriol Guevara wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Oriol Guevara wines with technical and enological descriptions.
How Winery Oriol Guevara wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of lamb skewers, leg of lamb with herb stuffing or tournedos rossini with port sauce.
On the nose the red wine of Winery Oriol Guevara. often reveals types of flavors of oak.
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
In the mouth of Empordà is a powerful with a nice balance between acidity and tannins. We currently count 122 estates and châteaux in the of Empordà, producing 599 different wines in conventional, organic and biodynamic agriculture. The wines of Empordà go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Empordà? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Oriol Guevara.
An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.