The Winery Omaha Bay Vineyard - OBV of Auckland of North Island
The Winery Omaha Bay Vineyard - OBV is one of the best wineries to follow in Auckland.. It offers 14 wines for sale in of Auckland to come and discover on site or to buy online.
Looking for the best Winery Omaha Bay Vineyard - OBV wines in Auckland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Omaha Bay Vineyard - OBV wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Omaha Bay Vineyard - OBV wines with technical and enological descriptions.
How Winery Omaha Bay Vineyard - OBV wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of quick meatloaf, chicken leg with curry in the oven or cheese clafoutis.
On the nose the red wine of Winery Omaha Bay Vineyard - OBV. often reveals types of flavors of oak, black fruit. In the mouth the red wine of Winery Omaha Bay Vineyard - OBV. is a powerful with a nice balance between acidity and tannins.
The wine region of Auckland is located in the region of North Island of New Zealand. Wineries and vineyards like the Domaine Puriri Hills or the Domaine Puriri Hills produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Auckland are Merlot, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Auckland often reveals types of flavors of apples, plum or tropical fruit and sometimes also flavors of floral, black fruit or baking spice.
In the mouth of Auckland is a powerful with a nice freshness. We currently count 33 estates and châteaux in the of Auckland, producing 69 different wines in conventional, organic and biodynamic agriculture. The wines of Auckland go well with generally quite well with dishes of beef, pasta or veal.
How Winery Omaha Bay Vineyard - OBV wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of gratin of fresh chard (green and ribs), stuffed squid in the sétoise sauce or cocotte chicken roulades.
In the mouth the white wine of Winery Omaha Bay Vineyard - OBV. is a with a nice freshness.
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
How Winery Omaha Bay Vineyard - OBV wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of picadillo, slippers with lamb or imene's tunisian ojja.
Protected geographical indication. Equivalent to vin de pays in European regulations.
Planning a wine route in the of Auckland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Omaha Bay Vineyard - OBV.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
The Scapegrace team claims it will be New Zealand’s largest ever distillery when it is fully completed in October 2023. It will eventually produce all of Scapegrace’s award-winning gins and vodkas, along with its soon-to-be-released single malt whisky. The company plans to expand into other spirits categories further down the line too. Managing director Daniel McLaughlin said that the climate and water quality in Central Otago – which is famed for its Pinot Noir – make the region ideal for produ ...
The Scapegrace team claims it will be New Zealand’s largest ever distillery when it is fully completed in October 2023. It will eventually produce all of Scapegrace’s award-winning gins and vodkas, along with its soon-to-be-released single malt whisky. The company plans to expand into other spirits categories further down the line too. Managing director Daniel McLaughlin said that the climate and water quality in Central Otago – which is famed for its Pinot Noir – make the region ideal for produ ...
At the 2021 Decanter World Wine Awards, the world’s largest wine competition saw its biggest year to date, with 18,094 wines tasted from 56 countries. Over 15 consecutive days in June 2021, almost 170 expert wine judges, including 44 Masters of Wine and 11 Master Sommeliers, awarded 50 Best in Show, 179 Platinum, 635 Gold, 5,607 Silver and 8,332 Bronze medals. Join Decanter at our Fine Wine Encounter NYC this June, where you will have the opportunity to sample 23 of these top awarded Gold, Plati ...
Protected geographical indication. Equivalent to vin de pays in European regulations.