Winery ObristCuvée Jean-Jacques Assemblage Rouge
Red wine
This wine is a blend of 4 varietals which are the Gamaret, the Garanoir, the Pinot noir and the Gamay noir.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Cuvée Jean-Jacques Assemblage Rouge
Pairings that work perfectly with Cuvée Jean-Jacques Assemblage Rouge
Original food and wine pairings with Cuvée Jean-Jacques Assemblage Rouge
The Cuvée Jean-Jacques Assemblage Rouge of Winery Obrist matches generally quite well with dishes of beef, veal or pork such as recipes of beef goulash, calf's head with sauce ravigote or barbecued filet mignon.
Details and technical informations about Winery Obrist's Cuvée Jean-Jacques Assemblage Rouge.
Discover the grape variety: Gamaret
Gamaret noir is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches, and grapes of medium size. Gamaret noir can be found in many vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Champagne, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Cuvée Jean-Jacques Assemblage Rouge from Winery Obrist are 0
Informations about the Winery Obrist
The Winery Obrist is one of of the world's great estates. It offers 140 wines for sale in the of Saint-Saphorin to come and discover on site or to buy online.
The wine region of Saint-Saphorin
The wine region of Saint-Saphorin is located in the region of Lavaux of Vaud of Switzerland. Wineries and vineyards like the Domaine du Daley or the Domaine Louis Bovard produce mainly wines white, red and pink. The most planted grape varieties in the region of Saint-Saphorin are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Saint-Saphorin often reveals types of flavors of citrus, spices or red fruit and sometimes also flavors of tropical fruit, cheese or cream.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.
