Château MusarHochar (Père et Fils)
Red wine
This wine is a blend of 6 varietals which are the Cabernet-Sauvignon, the Carignan, the Chardonnay, the Cinsault, the Grenache and the Grenache noir.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Hochar (Père et Fils) of the Château Musar is in the top 30 of wines of Lebanon and in the top 20 of wines of Bekaa Valley.
Taste structure of the Hochar (Père et Fils) from the Château Musar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hochar (Père et Fils) of Château Musar in the region of Bekaa Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Hochar (Père et Fils) of Château Musar in the region of Bekaa Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Hochar (Père et Fils)
Pairings that work perfectly with Hochar (Père et Fils)
Original food and wine pairings with Hochar (Père et Fils)
The Hochar (Père et Fils) of Château Musar matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed zucchini, rack of lamb with herbs or duck leg confit in white wine.
Details and technical informations about Château Musar's Hochar (Père et Fils).
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Hochar (Père et Fils) from Château Musar are 2020, 2012, 2004, 2019 and 2018.
Informations about the Château Musar
The Château Musar is one of of the world's greatest estates. It offers 16 wines for sale in the of Bekaa Valley to come and discover on site or to buy online.
The wine region of Bekaa Valley
The Bekaa Valley is the heartland of modern Lebanese wine. Almost 90 percent of Lebanon's wine is made here, as is a respectable proportion of its Arak, the anise-flavored spirit that remains the nation's favorite alcoholic drink. The original Bekaa Valley Vineyards were planted with Cinsaut, which was subsequently joined by other French vine varieties. Most of these remain in Lebanon’s vinicultural makeup today: red Carignan, Grenache, Syrah, Mourvèdre, Cabernet Sauvignon and Merlot, and white Ugni Blanc, Clairette and Chardonnay.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
