Château MusarMusar Jeune Rosé
This wine generally goes well with
The Musar Jeune Rosé of the Château Musar is in the top 60 of wines of Lebanon and in the top 50 of wines of Bekaa Valley.
Wine flavors and olphactive analysis
honey, earthy
caramel, oak
cream
savory, white pepper
hibiscus
On the nose the Musar Jeune Rosé of Château Musar in the region of Bekaa Valley often reveals types of flavors of cream, tree fruit or pomegranate and sometimes also flavors of non oak, earth or microbio.
Details and technical informations about Château Musar's Musar Jeune Rosé.
Discover the grape variety: Kerner
Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.
Last vintages of this wine
The best vintages of Musar Jeune Rosé from Château Musar are 2015, 2016, 2011, 2018 and 2017.
Informations about the Château Musar
The Château Musar is one of of the world's greatest estates. It offers 16 wines for sale in the of Bekaa Valley to come and discover on site or to buy online.
The wine region of Bekaa Valley
The Bekaa Valley is the heartland of modern Lebanese wine. Almost 90 percent of Lebanon's wine is made here, as is a respectable proportion of its Arak, the anise-flavored spirit that remains the nation's favorite alcoholic drink. The original Bekaa Valley Vineyards were planted with Cinsaut, which was subsequently joined by other French vine varieties. Most of these remain in Lebanon’s vinicultural makeup today: red Carignan, Grenache, Syrah, Mourvèdre, Cabernet Sauvignon and Merlot, and white Ugni Blanc, Clairette and Chardonnay.
News related to this wine
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The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.