The Winery Montara of Central Victoria of Victoria | Winedexer

Winery Montara
The winery offers 43 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 142 of the estates of Victoria.
It is located in Central Victoria in the region of Victoria

The Winery Montara is one of the best wineries to follow in Central Victoria.. It offers 43 wines for sale in of Central Victoria to come and discover on site or to buy online.

Top Winery Montara wines

Looking for the best Winery Montara wines in Central Victoria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Montara wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Montara wines with technical and enological descriptions.

The top red wines of Winery Montara

Food and wine pairings with a red wine of Winery Montara

How Winery Montara wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of brazilian feijoada, mouse of lamb with thyme or english breakfast.

Organoleptic analysis of red wines of Winery Montara

On the nose the red wine of Winery Montara. often reveals types of flavors of oak, black fruit or earth and sometimes also flavors of spices, red fruit or non oak. In the mouth the red wine of Winery Montara. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Montara

  • 2010With an average score of 4.30/5
  • 2017With an average score of 3.87/5
  • 2009With an average score of 3.80/5
  • 2012With an average score of 3.76/5
  • 0With an average score of 3.65/5
  • 2013With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Montara.

  • Cabernet Sauvignon
  • Shiraz/Syrah
  • Pinot Noir
  • Merlot

Discovering the wine region of Central Victoria

Central wine zone of Australian Victoria, home of great terroir-driven Shiraz. Heathcote stars on red Cambrian soil: powerful and velvety reds with signature notes of blackberry, plum, chocolate, eucalyptus, sweet spices and ferrous mineral touch, round tannins and long ageing — world reference. Firm Cabernet in Bendigo, unique Marsanne in Goulburn Valley (yellow fruits, honey, herbs), ample Chardonnay and Viognier. Temperate continental climate.

The top white wines of Winery Montara

Food and wine pairings with a white wine of Winery Montara

How Winery Montara wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of simmered pork cheeks with cream sauce and dijon mustard, sea bream or magic cake cheese quiche.

Organoleptic analysis of white wines of Winery Montara

On the nose the white wine of Winery Montara. often reveals types of flavors of tree fruit, earth or citrus fruit and sometimes also flavors of tropical fruit. In the mouth the white wine of Winery Montara. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Montara

  • 0With an average score of 3.86/5

The grape varieties most used in the white wines of Winery Montara.

  • Chardonnay
  • Riesling
  • Sauvignon Blanc

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Discover other wineries and winemakers neighboring the Winery Montara

Planning a wine route in the of Central Victoria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Montara.

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.