Winery MontaraRaven Park Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Raven Park Cabernet Sauvignon from the Winery Montara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Raven Park Cabernet Sauvignon of Winery Montara in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Raven Park Cabernet Sauvignon
Pairings that work perfectly with Raven Park Cabernet Sauvignon
Original food and wine pairings with Raven Park Cabernet Sauvignon
The Raven Park Cabernet Sauvignon of Winery Montara matches generally quite well with dishes of beef, lamb or poultry such as recipes of quick beef and cheese yakitori, 7 o'clock leg of lamb or chakchouka.
Details and technical informations about Winery Montara's Raven Park Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Montara
The Winery Montara is one of of the world's great estates. It offers 39 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
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The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.