The Winery Mattarelli of Bosco Eliceo of Emilia-Romagna

The Winery Mattarelli is one of the best wineries to follow in Bosco Eliceo.. It offers 29 wines for sale in of Bosco Eliceo to come and discover on site or to buy online.
Looking for the best Winery Mattarelli wines in Bosco Eliceo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mattarelli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mattarelli wines with technical and enological descriptions.
How Winery Mattarelli wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of small stuffed fish from nice, mascarpone pasta with tomato sauce or pljeskavica (balkan hamburger).
In the mouth the red wine of Winery Mattarelli. is a powerful.
Adriatic DOC (1989) between Ferrara and Ravenna, sandy reclaimed soils (bonifica) from the Po and Reno rivers near the sea ("sand wines"). Native Fortana (Uva d'oro) as the signature ruby red, traditional frizzante: lively notes of cherry, strawberry, violet and a herbaceous-saline touch, low in alcohol (10. 5–11%) and pleasantly tart. Supple Merlot, crisp herbaceous Sauvignon and fresh Trebbiano as complements.
Atypical maritime identity.
How Winery Mattarelli wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of stuffed squid in the sétoise sauce, croque-monsieur with tuna or monkfish tail with coconut milk and curry.
Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.
How Winery Mattarelli wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tuscan linguine, light tuna-tomato quiche (without cream) or reunion pepper candy.
In the mouth the white wine of Winery Mattarelli. is a with a nice freshness.
Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.
Planning a wine route in the of Bosco Eliceo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mattarelli.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.