The Winery Masia J is one of the best wineries to follow in Catalogne.. It offers 8 wines for sale in of Catalogne to come and discover on site or to buy online.
Looking for the best Winery Masia J wines in Catalogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Masia J wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Masia J wines with technical and enological descriptions.
How Winery Masia J wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of spaghetti squash with cream and bacon, bacalhau com natas or quiche with bacon and gruyère cheese.
On the nose the white wine of Winery Masia J. often reveals types of flavors of vegetal, tree fruit or citrus fruit. In the mouth the white wine of Winery Masia J. is a with a nice freshness.
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
O. C. was the first regional D. O.
C. in Spain. Created in 1999, it covers all the scattered vineyards that were not covered by one of the other 11 DOs in the region. The capital of Catalonia is the bustling Barcelona, Spain's second largest city and one of the largest ports on the Mediterranean.
How Winery Masia J wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of sautéed pork with pineapple, traditional tagine (morocco) or pork gyros.
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
How Winery Masia J wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of venison stew to be prepared the day before, royal couscous (lamb, chicken, merguez) or veal roast, country style.
On the nose the red wine of Winery Masia J. often reveals types of flavors of red fruit, black fruit. In the mouth the red wine of Winery Masia J. is a powerful.
All the grape varieties that make up a vineyard, an appellation, a wine region.
How Winery Masia J wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of raoul's bouillabaisse, express beef samoussa or homemade fish burger with mozzarella shrimp salad.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Catalogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Masia J.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
