Winery Masia JWhite Sparkling Brut
Sparkling wine
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the White Sparkling Brut from the Winery Masia J
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the White Sparkling Brut of Winery Masia J in the region of Castille is a with fine and regular bubbles.
Food and wine pairings with White Sparkling Brut
Pairings that work perfectly with White Sparkling Brut
Original food and wine pairings with White Sparkling Brut
The White Sparkling Brut of Winery Masia J matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fish fondue, aperitif skewers edam/basilic/dry apricot or thai basil chicken.
Discover the grape variety: Airen
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
Informations about the Winery Masia J
The Winery Masia J is one of of the world's greatest estates. It offers 8 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
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The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
