
Winery Fitzroy BayDuet Mousseux Sec Rosé
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Duet Mousseux Sec Rosé of the Winery Fitzroy Bay is in the top 30 of wines of La Mancha.

Taste structure of the Duet Mousseux Sec Rosé from the Winery Fitzroy Bay
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Duet Mousseux Sec Rosé of Winery Fitzroy Bay in the region of Castille is a with fine and regular bubbles.
Food and wine pairings with Duet Mousseux Sec Rosé
Pairings that work perfectly with Duet Mousseux Sec Rosé
Original food and wine pairings with Duet Mousseux Sec Rosé
The Duet Mousseux Sec Rosé of Winery Fitzroy Bay matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood risotto, kale chips or fish curry à la kéralaise.
Details and technical informations about Winery Fitzroy Bay's Duet Mousseux Sec Rosé.
Discover the grape variety: Pascal Blanc
Supple, low-acid whites with a pale golden robe and an ample palate, with discreet signature aromas of white fruit (apple, pear) and light floral notes. Confidential heritage profile. Almost extinct, preserved in the Domaine de Vassal collections (INRAE), bearing witness to the ampelographic richness of pre-phylloxera Provence. Autochthonous Provençal white variety, once grown in the Var and Bouches-du-Rhône.
Last vintages of this wine
The best vintages of Duet Mousseux Sec Rosé from Winery Fitzroy Bay are 2018, 0
Informations about the Winery Fitzroy Bay
The Winery Fitzroy Bay is one of of the world's great estates. It offers 82 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
World's largest contiguous wine area (190,000 ha), south of Madrid. Accessible, sunny wines: Tempranillo (here Cencibel) in full quality rise, supple reds with notes of ripe cherry, plum and spices; spicy Syrah, firm Cabernet Sauvignon, round Merlot. Light neutral Airén whites (75% of the vineyard), fresh Macabeo (Viura). Dry, hot continental climate, limestone and clay soils.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.














