The Winery Mas Ramoneda of Costers del Segre of Catalogne

The Winery Mas Ramoneda is one of the best wineries to follow in Costers del Segre.. It offers 13 wines for sale in of Costers del Segre to come and discover on site or to buy online.
Looking for the best Winery Mas Ramoneda wines in Costers del Segre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mas Ramoneda wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mas Ramoneda wines with technical and enological descriptions.
How Winery Mas Ramoneda wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of steamed ginger fish (china), seafood pie or nanie's diced ham quiche.
Catalan DO of Lleida, 6 subzones from plain to Pyrenean foothills (up to 1,000 m). Raïmat estate qualitative pioneer. Tempranillo (Ull de Llebre) signature in red: round and accessible with signature notes of ripe cherry, plum, soft vanilla, leather and a spicy touch, supple tannins and a gourmand palate. Firm Cabernet, fine Pinot Noir, Catalan Trepat.
Lively Macabeo, Xarel·lo, Parellada whites (local Cava base), ample Chardonnay. Dry continental climate.
How Winery Mas Ramoneda wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef colombo bourguignon style, leg of lamb in butterfly (barbecue) or savoyard fondue.
In the mouth the red wine of Winery Mas Ramoneda. is a powerful with a nice balance between acidity and tannins.
Rich, structured whites with a golden robe, an ample palate and moderate acidity, with aromas of ripe pear, white peach, white flowers, fennel, anise notes and fresh almond. Fine length. Cornerstone of the great whites of Châteauneuf-du-Pape AOC, Côtes-du-Rhône whites, Languedoc, Roussillon (Côtes du Roussillon AOC) and Catalonia (Terra Alta DO, Priorat DOQ). White-skinned mutation of Grenache Noir, autochthonous Mediterranean variety from Aragon.
How Winery Mas Ramoneda wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of brazilian feijoada, moroccan style leg of lamb or samoussa 3 reunionese cheeses.
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.
How Winery Mas Ramoneda wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of creamy risotto with scallops, roasted bananas with cured ham or fried rice with chicken (khao phad kai - thai recipe).
Generous, warm reds with an evolving ruby robe, smooth tannins and an ample palate, showing intense aromas of ripe red fruits (cherry, candied raspberry), garrigue, dry herbs, spices, liquorice and sun-drenched notes. Also in luscious rosés and sweet wines (Banyuls). Absolute star of Priorat DOQ, pillar of Rioja DOCa, Garnacha de Aragón, Campo de Borja DO, Calatayud DO and Châteauneuf-du-Pape AOC. Aragonese autochthonous variety, one of the most planted worldwide.
Planning a wine route in the of Costers del Segre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mas Ramoneda.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.