The Winery Castell del Remei is one of the largest wineries in the world. It offers 25 wines for sale in of Costers del Segre to come and discover on site or to buy online.
Looking for the best Winery Castell del Remei wines in Costers del Segre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Castell del Remei wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Castell del Remei wines with technical and enological descriptions.
How Winery Castell del Remei wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef and spice stuffed peppers, spaghetti cacio e pepe or porcini sauce.
On the nose the red wine of Winery Castell del Remei. often reveals types of flavors of cream, spices or dark fruit and sometimes also flavors of cedar, non oak or earth. In the mouth the red wine of Winery Castell del Remei. is a powerful with a nice balance between acidity and tannins.
The wine region of Costers del Segre is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Cérvoles or the Domaine Tomàs Cusiné produce mainly wines red, white and pink. The most planted grape varieties in the region of Costers del Segre are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costers del Segre often reveals types of flavors of pineapple, fig or tropical and sometimes also flavors of cream, dried fruit or black fruit.
In the mouth of Costers del Segre is a powerful with a nice freshness. We currently count 61 estates and châteaux in the of Costers del Segre, producing 331 different wines in conventional, organic and biodynamic agriculture. The wines of Costers del Segre go well with generally quite well with dishes of beef, pasta or veal.
How Winery Castell del Remei wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp and zucchini with curry and coconut milk, goat's cheese sandwich with honey or quick fish parmentier.
On the nose the sparkling wine of Winery Castell del Remei. often reveals types of flavors of microbio, vegetal or tree fruit and sometimes also flavors of citrus fruit. In the mouth the sparkling wine of Winery Castell del Remei. is a powerful with a nice vivacity and a fine and pleasant bubble.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Castell del Remei wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pasta with tuna and laughing cow, panga curry or nanie's diced ham quiche.
On the nose the white wine of Winery Castell del Remei. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or non oak.
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
How Winery Castell del Remei wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of kafta bil saniyeh (lebanese dish), baekenofe (alsatian meat stew) or barbecued filet mignon.
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
Planning a wine route in the of Costers del Segre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Castell del Remei.
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Prima & Ultima – meaning ‘first and last’ – showcases whiskies that are exactly that: either the first or the last of their kind. The eight single malts in this year’s line-up were chosen by Diageo master blender Dr Craig Wilson, following in the footsteps of previous Prima & Ultima creators Maureen Robinson and Dr Jim Beveridge OBE. The whiskies include the final Brora bottling from 1981, and spirit from the last two casks of Port Ellen filled in 1980, as well as single malts from Royal ...
Old vines from Western Australia’s Swan Valley will be protected in the soon-to-be launched Swan Valley Old Vine Charter (OVC). More than 20 wineries from this historic region, a 30-minute drive from the state capital of Perth, are participating. The programme will see grapevines from 35 to 125 years of age registered and preserved. Participating wineries include Talijancich Wines, Nikola Estate, John Kosovich Wines, Mandoon Estate and Sandalford Wines. While the vines are predominantly Shiraz, ...
Last week, Basque National Party (PNV) spokesperson Aitor Esteban announced the withdrawal of a bill that, if passed, would have granted Basque winemakers of the Rioja Alavesa region greater autonomy. A proposal to establish a breakout Viñedos de Álava DO for Rioja’s Basque enclave was originally launched in 2016 by the Association of Rioja Alavesa Producers (ABRA), which represents over 100 local wineries. While a number of Basque producers continue to battle for the creation of an entirely sep ...
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
