The Winery Comalats of Costers del Segre of Catalogne

The Winery Comalats is one of the world's great estates. It offers 11 wines for sale in of Costers del Segre to come and discover on site or to buy online.
Looking for the best Winery Comalats wines in Costers del Segre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Comalats wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Comalats wines with technical and enological descriptions.
How Winery Comalats wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef stew express, chiche kebab in armenian or fresh pasta.
On the nose the red wine of Winery Comalats. often reveals types of flavors of earth, oak or black fruit and sometimes also flavors of dried fruit. In the mouth the red wine of Winery Comalats. is a powerful with a nice balance between acidity and tannins.
The wine region of Costers del Segre is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Cérvoles or the Domaine Tomàs Cusiné produce mainly wines red, white and pink. The most planted grape varieties in the region of Costers del Segre are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costers del Segre often reveals types of flavors of pineapple, fig or tropical and sometimes also flavors of cream, dried fruit or black fruit.
In the mouth of Costers del Segre is a powerful with a nice freshness. We currently count 61 estates and châteaux in the of Costers del Segre, producing 331 different wines in conventional, organic and biodynamic agriculture. The wines of Costers del Segre go well with generally quite well with dishes of beef, pasta or veal.
How Winery Comalats wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of tournedos with foie gras, lamb kebab or quick coconut milk chicken.
Romorantin is a white grape variety named after the town in the Loir-et-Cher region where it originated. It was François 1er who planted the first Romorantin vines here in 1519, and it has gradually been replaced by Sauvignon, considered more aromatic, and is only planted in the Loir-et-Cher region, where it is the source of the Cour-Cheverny AOC. Its bunches of small white berries, which turn pink when ripe, are resistant to grey rot. Cour-Cheverny wines are fruity white wines with aromas of white flowers, citrus fruit and honey. Their lively, full-bodied character means they can be enjoyed after a few years' storage.
Planning a wine route in the of Costers del Segre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Comalats.
A very old grape variety that would have found its first origins in the Gier Valley and brought to the north-east of France in the Aube department, among others. Today it is very little multiplied, but it is registered in the Official Catalogue of wine grape varieties, list A1.